Icelandic & Nordic Wine Cruise 2026

Featured
On The Road
Jul 23
to Aug 2
July 23 - Aug 2nd, 2026
Program Highlights
- Personally escorted by Winemaker Chris Eberle, and his lovely wife Tessa
- Private onboard events including welcome & farewell receptions, seminar & tasting, and Winemaker’s dinner featuring wines from Eberle Winery
- Optional F&WT 1-night pre-cruise Reykjavik and 3-night post-cruise Scotland land programs
- Bespoke F&WT optional wine-themed shore tours in select ports curated for Eberle Winery guests
- EARLY BOOKING BONUS: $250 shipboard credit per stateroom if booked by April 30, 2025
- Finest Cuisine at Sea, served in a variety of distinctive open-seating restaurants, all at no additional charge
- Gourmet cuisine curated by world-renowned Master Chef Jacques Pépin
- Specialty restaurants including Polo Grill, Toscana, Red Ginger and Jacques
- Free and unlimited soft drinks, bottled water, cappuccino, espresso, teas and juices
PLUS
Oceania Cruises’ Your World Included benefits (A value of Up to $300 per day)
- Gourmet Specialty Restaurants
- Unlimited Starlink WiFi
- Shipboard Gratuities
- In-suite and In-stateroom Dining
- Sodas, Specialty Coffees & Teas, Vero Water
- Juices, Smoothies & Gourmet Ice Cream
- Laundry Services
For More Information and Booking Please Contact our travel partners Food & Wine Trails at:
800-367-5348 or visit Eberle WineryIcelandic & Nordic Stars 2026 Wine Cruise - Food & Wine Trails