Field of Lights Dinner at Sensorio

Paso Robles' own Light at Sen­so­rio will be hosting us for this once-in-a-lifetime dinner experience... And we have the place to ourselves!

Table & Vine Supper Club will be setting our table at this celebrated Central Coast exhibition, which features two instal­la­tions by inter­na­tion­al­ly acclaimed artist Bruce Munro. Field of Light is a 15-acre walk-through expe­ri­ence, com­prised of more than 58,800 stemmed spheres lit by fiber optics. And Sensorio's lat­est instal­la­tion, Light Tow­ers cel­e­brates Paso Rob­les’ exten­sive wine coun­try envi­rons, fea­tur­ing 69 tow­ers com­posed of more than 17,000 wine bot­tles, illu­mi­nat­ed with glow­ing optic fibers whose col­ors morph to an inspir­ing musi­cal score.  

During the welcome reception, you will have time to explore this immersive, light installation while sipping on a welcome pour from Eberle Winery and enjoying savory bites from In Bloom. We will sit down under the stars, overlooking the breathtaking Field of Lights for an unforgettable four-course, farm-to-table dinner prepared by Chef Kenny Seliger and Chef Ron Frazier of In Bloom, Paso Robles.

Award-winning winemaker and “Pioneer” of the Paso Robles Wine Region, Gary Eberle will also host our dinner and guide us through the beautiful wines of Eberle Winery during each course. 

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